Its the weekend!! woohoo...
I have a sweet tooth that's no big secret now. Plus all those who follow me on Instagram would know this better. Last evening i baked a few cake pops for my 'lil cousins.
Cake pops are nothing but cake on sticks. Very very simple to make. Firstly crumble the baked cake. Add frosting to this mixture. This will enable you to roll the cake into small cute balls. Place the balls in the freezer for 15 to 20min to firm up. Once done you can dip the balls into candy melt for that extra coating of sweetness and then sprinkle away toppings of your choice.
I used crushed gems for my toppings. These make the perfect beautiful gift and kids love it (i love it too)
Have you baked a cake pop before? What do you think about mine?
Have a great weekend lovelies....
Follow me on Twitter @angel_fato
♥ xoxo ♥